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6.2. Etude d’un fragment de mortier culinaire : 201-4

Keywords : vijzel
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https://hal-inrap.archives-ouvertes.fr/hal-02532189
Contributor : Geert Verbrugghe Connect in order to contact the contributor
Submitted on : Saturday, April 4, 2020 - 6:07:15 PM
Last modification on : Thursday, July 8, 2021 - 10:39:11 PM

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  • HAL Id : hal-02532189, version 1

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Geert Verbrugghe. 6.2. Etude d’un fragment de mortier culinaire : 201-4. [Rapport de recherche] in Deborde G. (éd.), Ruvigny (Aube), " Proche Eglise ", rue de l’Eglise. Rapport de diagnostic [en ligne : http://dolia.inrap.fr/flora/ark:/64298/0132939], Metz, Inrap Grand Est. 2014, pp.49-51. ⟨hal-02532189⟩

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